Commercial flour sifter ensures the high quality of your product by eliminating potential contaminants such as lumps, impurities and can be used in small artisan bakeries or large industrial flour mills.
Mesh size: 2-500 mesh
Capacity: 100-5500kg/h
Material:SS304 or 316L stainless steel
Application materials: hard and soft wheat flour, semolina, corn flour, etc.
Commercial flour sifter can be used to safely remove contaminants and clumps from flour and can sift large quantities of any type of flour, including hard and soft wheat, semolina, corn flour, and more. The flour is poured into a commercial flour sifter, where impurities and oversized contaminants are removed before the flour passes through the sieve to the rest of the line. Flour sifter is often used as an effective method to protect flour quality by eliminating caking and contaminants ensuring the safety, hygiene and quality of the final product.
Commercial flour sifter is a fully enclosed structure to ensure dust-free operation and a leak-proof system. In addition, all welded joints of the shaker machine are seamless, providing hygienic and contamination-free operation.
Commercial flour sifter is mainly used to remove threads, stones, bran, eggs, agglomerates, etc. contained in flour. When making fluffy refined pastries, it can also loosen the sifted flour to ensure that the wheat flour is fluffy enough and will not agglomerate. The commonly used flour shakers are 12 mesh, 20 mesh, 24 mesh, 30 mesh , 40 mesh, 60 mesh.
Eliminates Potential Contaminants - Removes cakes, oversized powder particles, foreign bodies, etc. from flour to improve product quality.
Hygienic Operation - Made of hygienic SS304/316L stainless steel material, easy-to-clean design, seamless, ensuring no material deposits and zero possibility of material contamination.
Closed System - The closed system eliminates the problem of dust in the air, and manual interaction is pollution-free.
Compact Size - Meets industrial and commercial needs with minimal headroom and floor space, comfortably fits into any production line.
Easy to Place - Mounting casters are available for easy movement around the factory when needed.
Commercial flour sifter is primarily used to remove contaminants and protect the health of operators. This large capacity Commercial flour sifter can be installed under bulk silos for safe sifting of flour or pneumatically operated from tanker or rail car receiving operations. Conveying to check the incoming material after delivery. It can also be installed in bakeries and food processing plants of all sizes. Dahan Machinery is specifically designed to enable operators to unload and inspect small or oversized bags of flour in one simple dust-free operation.
| Model | Diameter mm | Screen area m2 | Screen specification （mesh） | Feeding granularity mm | Vibration time rpm |
| DH-600 | Φ600 | 0.24 | 2-500 | <Φ10 | 1500 |
| DH-800 | Φ800 | 0.45 | 2-500 | <Φ15 | 1500 |
| DH-1000 | Φ1000 | 0.67 | 2-500 | <Φ20 | 1500 |
| DH-1200 | Φ1200 | 1.0 | 2-500 | <Φ30 | 1500 |
| DH-1500 | Φ1500 | 1.6 | 2-500 | <Φ30 | 1500 |
| DH-1800 | Φ1800 | 2.43 | 2-500 | <Φ30 | 1500 |
| DH-2000 | Φ2000 | 3.01 | 2-500 | <Φ30 | 1500 |
What are the advantages of commercial flour sifter?
Commercial flour sifter increases productivity while removing lumps, foreign matter and contamination at high throughput. Additionally, the flour sieve is designed to be easily disassembled and cleaned without tools, reducing the need for labor and maintenance.
How does commercial flour sifter work?
The product is poured into a flour sifter, where impurities and oversized contaminants are removed before the flour passes through the sieve to the rest of the line. Flour sieves are often used as an effective method to protect flour quality by eliminating caking and contaminants ensuring the safety, hygiene and quality of the final product.
